Plan approvals
facility design
form submittals
Making Your Grand Opening Come True.
Our company offers multiple knowledge fulfilments.
These are of vital importance services for both businesses and families. There are four (4) segments of the foodservice industry that we consider viable to the goals we seek to accomplish through our teaching and training.
These are focus to both the industry and families,
- Acquiring the National Restaurant Servsafe Foodservice Managers Certification.
- Foodservice Consultant to meet the Compliances in all City and County for food safety codes and permits.
- Our personal Chef’s/Adult’s Cooking , Classes Preparing health and nutritious meals
- Jr Chefs Camp/Cooking Classes (ages 10 to14)
Who Are We
Regarding Foodservice consultant and Foodservice industry,We are independent food service professionals with over 60 years’ experience in multiple of the the Food and Beverage industry namely.Executive chef, Food and Beverage Manager, Restaurant Owner, Professor of Higher Education as Hotel and Hospitality Instructor, Restaurant Managers, Certifies Foodservice Managers.Our former clients are major businesses including state and city agencies.
Our Goal
Provide ServSafe Foodservice Management Training Classes to prepare individuals in the knowledge of compliance with state and local authorities. Administer the required training in the proper and safe ways to handle food. This provides the knowledge on protecting the public safely from all foodborne illnesses.
As a Foodservice Consultant we assist restaurant, cafes and food trucks business owners with compliance with all State, County and Regulatory agencies to acquire their business licenses and approval to begin to open their establishment to do business, and or to help facilitate and correct areas of infraction to correct and maintain the best foodservice practices.
Our primary focus is getting the business to secure all necessary permits and certifications for an on-schedule time frame successfully.
Our Adult’s Cooking Classes are inspired by all those creations made on The Food Network and Cooking Channels? Ever wanted to try your hand at some delicious new meals here at IM Pinnacle Institute, Inc, you will be trained by some highly professional chef in the basic knife skills, culinary sanitations then jump right into some island-style cooking at its best.
The Jr Chef’s Academy Classes. For all you Junior Master Chefs out there, sign up and attend one of IMPI cooking classes geared toward the Fresh Generation. Learn techniques of culinary and pastry arts and have fun doing it.
Our Goal For You
01
Servsafe
Training
Training
02
Foodservice Consultant
03
Adult’s Cooking Classes/Personal Chef
04
Chef Cooking Academy
compliance
At Your Service
- Tel: 919-638-8444
- Email: info@cookinginthetriangle.com
Tell us a little about your establishment so we can get started helping out.
At Your Service
- Tel: 919-638-8444
- Email: info@cookinginthetriangle.com
